authentic belgian waffles
Golden crispy on the outside, tender and moist on the inside with a near see thru appearance are the characteristics of a perfect waffle. Oakrun Farm Bakery authentic Belgian waffles have delicious pockets of sugar on the outside. Individually wrapped for convenience, freshness and portability.
Traditionally waffles in Belgium are consumed as a dessert and served with powdered sugar, whipped cream, butter, ice cream, chocolate sauce, fruits etc.
Can be served as a decadent dessert or as a breakfast menu offering.
handling and preparation
If frozen, defrost at room temperature for 15 to 20 minutes before toasting. Toaster: 1. Remove packaging and toast on medium or dark setting. 2. Remove carefully and spread with your favourite filling. Broiler or Grill: 1.Warm the broiler or grill to medium. 2. Remove packaging toast each side until slightly crisp. 3. Remove with tongs and spread with your favourite filling.
ingredientsWheat flour, non hydrogenated vegetable fat (palm, rapeseed, coconut), sugar, water, whole eggs, yeast, salt, soy lecithin, artificial flavour.